Grape harvesting is a special tradition in the homeland of wine, and a sunny day and a festive mood are the basis for bringing the best quality wine to the table.
On October 13, the students of the Faculty of Viticulture and Winemaking of Caucasus International University visited CIU winery “Ethno Okami” and took part in the harvest.
Along with the first and third year students, the administrative and academic staff of the faculty also participated in the harvest.
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