Winemaking course is a joint project of Georgian Eno-Tourism Association (GETA) and Caucasus International University (CIU), within the framework of which admission to the course – “Winemaking” is announced.
The winemaking course is intended for specialists working in the field and for persons interested in the subject. The aim of the program is to provide the necessary knowledge and skills for the winemaker using modern teaching methods.
Trainer: Saba Kitiashvili, “Ethno Okami” LLC - chief winemaker; National Wine Agency - Member of Tasting Commission; Shumi wine company - Sommelier; “Spring Fields” LLC - founder / chief winemaker.
Duration of the Training: 8 meetings – 20 hours.
Cost of the Module: 520 GEL
I Meeting - Wine Classification
Meeting date/time: November 1, 19:00-21:00. (2 hours)
Meeting venue: 2nd building of Caucasus International University (2 Ureki St.)
II Meeting – Technology of Classic Wines
Methods of Making White, Pink and Red Wines
Meeting date/time: November 3, 19:00-21:00. (2 hours)
Meeting venue: 2nd building of Caucasus International University (2 Ureki St.)
III Meeting – Microvinification
Meeting date/time: November 8, 19:00-22:00. (3 hours)
Meeting venue: 2nd building of Caucasus International University (2 Ureki St.)
IV Meeting – Qvevri Wine (Theory and Practice)
Meeting date/time: November 10, 19:00-22:00. (3 hours)
Meeting venue: Wine Cellar, 2nd building of Caucasus International University (2 Ureki St.)
V Meeting - The Art of Wine Tasting (practice)
Meeting date/time: November 15, 19:00-22:00. (3 hours)
Meeting venue: Tasting room, 2nd building of Caucasus International University (2 Urek St.)
VI Meeting – Wine Aromas and Flavors - Aroma Producing Substances and their Transformation - Disease Prevention and Remedies
Meeting date/time: November 17, 19:00-22:00. (3 hours)
Meeting venue: 2nd building of Caucasus International University (2 Urek St.)
VII Meeting – Wine Marketing – Branding
Meeting date/time: November 22, 19:00-21:00. (2 hours)
Meeting venue: 2nd building of Caucasus International University (2 Urek St.)
VIII Meeting – Wine Serving (Practice)
Meeting date/time: November 24, 19:00-21:00. (2 hours)
Meeting venue: Shumi Wine Bar (Address: 9a Shardeni)
Training Details:
Dates: 1, 3, 8, 10, 15, 17, 22, 24 November
Format: Face to face. Deadline for registration: October 26 inclusively.
Certificate: The participants will be awarded a bilingual certificate issued by Georgian EnoTourism Association (GETA) and the Caucasus International University (CIU).
To register, please visit the following link.
For further information, contact us: ulll@ciu.edu.ge
The training center reserves the right, in case of objective reasons, to change or cancel the start date of the course, about which the trainees registered for the course will be additionally notified.
Addressee
Your name
Theme
Message